Coconut oil is extracted from the white flesh of ripe coconuts that grow on coconut palms in tropical regions. Coconuts originate from warm countries such as the Philippines, Sri Lanka, India, and Indonesia, where coconut trees thrive thanks to the tropical climate.
To make coconut oil, the coconut flesh is first dried or processed fresh. Then, the oil is pressed from the flesh.
For cold-pressed coconut oil, this process occurs without high heating. This helps to better preserve the natural scent, color, and nourishing fatty acids. Many people therefore choose cold-pressed coconut oil when using the oil for skin, hair, and face.